Thursday, March 19, 2009

The Welenmelon Welcome


One jigger of bourbon
Four jiggers of vodka
Three jiggers of scotch
Two slugs of gin
A shot of blackberry brandy
Two belts of sherry
Half a bottle of beer
A tablespoon of melted chocolate
A dash of bitters
A dash of grenadine
Just a soupçon of maraschino
A teaspoon of lemon and pineapple juice, mixed

Shake thoroughly with one small ice cube, pour over crushed ginger snaps, sprinkle with nutmeg and cinnamon, and serve with a large blob of whipped cream on top. Cherry is optional.

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